An encyclopædia of agriculture comprising the theory and practice of the valuation, transfer, laying out, improvement, and management of landed property, and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements, a general history of agriculture in all countries, and a statistical view of its present state, with suggestions for its future progress in the British Isles /

Πρώτος συγγραφέας: Loudon, J. C. 1783-1843.
Μορφή: Ηλεκτρονική πηγή
Γλώσσα: English
Άλλες Λεπτομέρειες Έκδοσης: London :, Printed for Longman, Hurst, Rees, Orme, Brown, and Green,, 1825
Διαθέσιμο Online: Full text online

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Full text online