An encyclopædia of agriculture comprising the theory and practice of the valuation, transfer, laying out, improvement, and management of landed property, and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements, a general history of agriculture in all countries, and a statistical view of its present state, with suggestions for its future progress in the British Isles /

Κύριος συγγραφέας: Loudon, J. C. 1783-1843.
Μορφή: Ηλεκτρονική πηγή
Γλώσσα: English
Έκδοση: London : Printed for Longman, Hurst, Rees, Orme, Brown, and Green, 1825
Θέματα:
Διαθέσιμο Online: Full text online

Διαθέσιμο Online

Full text online